bake

I love baking.
Every year growing up our family would bake Christmas treats one night (sometimes two) in December. Now that we're grown up and married we all bake something before hand. We then trade our goodies and spend time making my Mom's famous Swedish Spritz cookies, wassail, and talking a lot! This year we are feasting on peppermint bark, chocolate crinkles, molasses cookies, gourmet sugar cookies, chocolate dipped pretzels (with lovely sprinkles), and the best fudge ever.

Mark stayed home with Siri that night...such a good dad, blowouts and all.

Thanks for being the hostess this year Jenn, we had so much fun.